Modern food microbiology

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Material type: Text

TextPublication details: New Delhi C B S 2005Edition: 4thDescription: 701ISBN:

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Holdings
Item type	Current library	Home library	Call number	Status	Barcode
Books	Jashore University of Science and Technology	Jashore University of Science and Technology	664.001 (Browse shelf(Opens below))	Available	4542
Books	Jashore University of Science and Technology	Jashore University of Science and Technology	664.001 (Browse shelf(Opens below))	Available	11209
Books	Jashore University of Science and Technology	Jashore University of Science and Technology	664.001 (Browse shelf(Opens below))	Available	6869
Books	Jashore University of Science and Technology	Jashore University of Science and Technology	664.001 (Browse shelf(Opens below))	Available	8335
Books	Jashore University of Science and Technology	Jashore University of Science and Technology	664.001 (Browse shelf(Opens below))	Available	10155
Books	Jashore University of Science and Technology	Jashore University of Science and Technology	664.001 (Browse shelf(Opens below))	Available	6045
Books	Jashore University of Science and Technology	Jashore University of Science and Technology	664.001 (Browse shelf(Opens below))	Available	8334
Books	Jashore University of Science and Technology	Jashore University of Science and Technology	664.001 (Browse shelf(Opens below))	Available	4535
Books	Jashore University of Science and Technology	Jashore University of Science and Technology	664.001 (Browse shelf(Opens below))	Available	10181

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Previous	664.001 Food Microbiology an introduction	664.001 Food microbiology fundamentals and frontiers	664.001 Kraise's Food, Nutrition, & Diet Therapy	664.001 Modern food microbiology	664.001 Food Microbiology	664.001 Food Microbiology	664.001 Food Microbiology	Next

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