Introduction to food nutrition and food processing

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Material type: Text

TextPublication details: New Delhi Anmol Publishing 1998Description: 347ISBN:

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Holdings
Item type	Current library	Home library	Call number	Status	Date due	Barcode
Books	Jashore University of Science and Technology	Jashore University of Science and Technology	641.02 (Browse shelf(Opens below))	Available		713

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Previous	641 Food Science Food Facts & Principles	641 Foods nutrition and health	641 Food Science	641.02 Introduction to food nutrition and food processing	641.02 Textbook of nutrition and health	641.02 A Textbook of Foods, Nutrition and Dietetics	641.0202 Nutrition handbook a daily regimen for healthy living	Next

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