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Advances in preservation and processing technologies of fruits and vegetables

By: Material type: TextTextPublication details: New Delhi NIPA Publications 2011Description: 741ISBN:
  • 9789380235523
DDC classification:
  • 664.802
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Item type Current library Home library Call number Status Date due Barcode
Books Books Jashore University of Science and Technology Jashore University of Science and Technology 664.802 (Browse shelf(Opens below)) Available 13088

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